All Posts, page 25

Evan Puschak:

If a basic purpose of art is to illuminate human nature, then I think Comedy Central’s Nathan for You deserves a spot in the conversation about the best TV shows of this era.

Ethan Marcotte:

At the moment, I’m feeling like I need to write down not just the kind of work I like, but the kind of projects I can allow myself to do. I need to come up with an ethical framework for myself, and how I run my business.

Big agree.

Revisiting this incredible piece. The man was unique.

I love the sheer weirdness of the kitchen life: the dreamers, the crackpots, the refugees, and the sociopaths with whom I continue to work; the ever-present smells of roasting bones, searing fish, and simmering liquids; the noise and clatter, the hiss and spray, the flames, the smoke, and the steam. Admittedly, it’s a life that grinds you down. Most of us who live and operate in the culinary underworld are in some fundamental way dysfunctional. We’ve all chosen to turn our backs on the nine-to-five, on ever having a Friday or Saturday night off, on ever having a normal relationship with a non-cook.

Jeffrey Zeldman:

Good communication strives for clarity. Design is its most brilliant when it appears most obvious—most simple. The question for web designers should never be how complex can we make it. But that’s what it has become. Just as, in pursuit of “delight,” we forget the true joy reliable, invisible interfaces can bring, so too, in chasing job security, do we pile on the platform requirements, forgetting that design is about solving business and customer problems … and that baseline skills never go out of fashion.

Adam Silver:

The best way to make pages fast, is to have less stuff in them. You’d be forgiven for wanting to punch me in the face as this is obvious. And yet web pages keep getting fatter and fatter.

Amazing video from CSS Day 2017:

In this session the two inventors of CSS will talk about what they’d do differently if they could design CSS all over again.

Oliver Williams thinks we should update the “mustard cut” technique to truly deprecate Internet Explorer, and I love the idea.

Users have more browsers than ever to choose from, yet IE manages to single-handedly tie us to the pre-evergreen past of the web. If developing Chrome-only websites represents one extreme of bad development practice, shackling yourself to a vestigial, obsolete, zombie browser surely represents the other.

He makes a crucial point — IE users might actually be better off with a pared-down experience:

By making a clean break with the past, we can focus our energies on building modern sites using modern standards without leaving users stuck on antiquated browsers with an untested and possibly broken site. We save a huge amount of mental overhead. If your content has real value, it can survive without flashy embellishments.

Avi Selk, for the Washington Post:

Note: An earlier version of this story published incorrectly because, seriously, putting two spaces in the headline broke the web code.

Sarah Jeong, for The Verge:

Facebook had replaced much of the emotional labor of social networking that consumed previous generations. We have forgotten (or perhaps never noticed) how many hours our parents spent keeping their address books up to date, knocking on doors to make sure everyone in the neighborhood was invited to the weekend BBQ, doing the rounds of phone calls with relatives, clipping out interesting newspaper articles and mailing them to a friend, putting together the cards for Valentine’s Day, Easter, Christmas, and more. We don’t think about what it’s like to carefully file business cards alphabetically in a Rolodex. People spent a lot of time on these sorts of things, once, because the less of that work you did, the less of a social network you had.